Food Safety Policy

1. Commitment to Food Safety

Isi Morales LTD is committed to maintaining the highest standards of food hygiene, handling and preparation in accordance with UK food safety regulations.

All services are conducted with strict adherence to safe food handling practices.

2. Hygiene Standards

We ensure:

• Proper hand hygiene at all times
• Clean and sanitised preparation surfaces
• Safe storage temperatures
• Separation of raw and cooked foods
• Use of clean utensils and equipment

All food preparation follows established food safety guidelines.

3. Temperature Control

• Perishable ingredients are stored at safe refrigeration temperatures.
• Hot foods are cooked to safe internal temperatures.
• Delivered meals are transported in temperature-controlled conditions where required.

Clients are responsible for refrigerating delivered meals promptly upon receipt.

4. Allergen Management

Clients must disclose all allergies and dietary restrictions in advance.

While all reasonable precautions are taken:

• Kitchens used for preparation may contain common allergens.
• Cross-contamination cannot be entirely eliminated in domestic kitchen environments.

Isi Morales LTD is not responsible for undisclosed allergies.

5. Ingredient Sourcing

Where possible:

• Fresh, high-quality ingredients are sourced.
• Suppliers are selected based on reliability and safety standards.

Premium ingredients may be used depending on client selection.

6. In-Home Kitchen Environment

When services are provided at a client's residence:

• The client must provide a clean and safe kitchen environment.
• Appliances must be functional and safe to operate.

The Company reserves the right to refuse service if the environment presents a health risk.

7. Delivered Meal Responsibility

For delivered meals (Weekly Chef Service):

• Meals must be refrigerated immediately upon delivery.
• Storage instructions provided must be followed.
• Reheating instructions must be adhered to.

Isi Morales LTD is not liable for food safety issues resulting from improper storage or reheating.

8. Illness & Contamination Prevention

In the event of illness affecting the chef:

• Clients will be notified immediately.
• Services may be postponed to ensure safety.

Food will not be prepared if there is any risk of contamination.

9. Regulatory Compliance

Isi Morales LTD operates in accordance with UK food hygiene regulations applicable to private chef services.

10. Amendments

This Food Safety Policy may be updated as required.